Open since 1977, Banh Beo Kim Dinh has passed down from mother to son. The specialties here are Banh Beo (steamed rice cake) and Banh Bot Loc (shrimp dumpling), and while they are similar to other versions found across the central region of Vietnam, they taste distinctly different.
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Bun Thit Nuong Co Bon on 120 Nguyen Thai Hoc is the second restaurant of the original shop on 232 Tran Hung Dao. A classic Vietnamese canteen serving a variety of rice and noodle dishes, you can only order its signature Bun Thit Nuong after 2pm.
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A classic Vietnamese-style eatery with simple furniture and basic facilities, Gia Vy 2 is undoubtedly an institution in Quy Nhon. With over 450 reviews on Google, this place is definitely no secret and is well known for being an authentic Vietnamese restaurant in Quy Nhon.
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A couple of streets back from the beach, Ngo Van So street is home to many eateries serving a variety of Quy Nhon street food. Popular across every menu here is Nem Nuong (grilled pork roll), Nem Chua (fermented pork roll) and Tre (fermented pig’s ear).
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Set in a small fishing village a short drive south of Quy Nhon is Quan an Bong Benh. Open since 1992, this floating seafood restaurant is particularly popular with the locals for their creative way of cooking and receptiveness to customer feedback.
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